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World Country HS Code world hscode
HS Code Search Directory
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Harmonized System Code Description
[1701]  HS Code 170111 Raw cane sugar (excl. added flavouring or colouring)
[1701]  HS Code 170112 Raw beet sugar (excl. added flavouring or colouring)
[1701]  HS Code 170191 Refined cane or beet sugar, containing added flavouring or colouring, in solid form
[1701]  HS Code 170199 Cane or beet sugar and chemically pure sucrose, in solid form (excl. cane and beet sugar containing added flavouring or colouring and raw sugar)
[1702]  HS Code 170211 Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight >= 99% lactose, expressed as anhydrous lactose, calculated on the dry matter
[1702]  HS Code 170219 Lactose in solid form and lactose syrup, not containing added flavouring or colouring matter, containing by weight < 99% lactose, expressed as anhydrous lactose, calculated on the dry matter
[1702]  HS Code 170220 Maple sugar, in solid form, and maple syrup (excl. flavoured or coloured)
[1702]  HS Code 170230 Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter and not containing fructose or containing in the dry state, < 20% by weight of fructose
[1702]  HS Code 170240 Glucose in solid form and glucose syrup, not containing added flavouring or colouring matter, and containing, in the dry state, >= 20% and < 50% by weight of fructose
[1702]  HS Code 170250 Chemically pure fructose in solid form
[1702]  HS Code 170260 Fructose in solid form and fructose syrup, not containing added flavouring or colouring matter and containing, in the dry state, > 50% by weight of fructose (excl. chemically pure fructose)
[1702]  HS Code 170290 Sugars in solid form, incl. artificial, and sugar syrups, not flavoured or coloured (excl. cane or beet sugar, chemically pure sucrose and maltose, lactose, maple sugar, glucose, fructose and maltodextrine…
[1703]  HS Code 170310 Cane molasses resulting from the extraction or refining of sugar
[1703]  HS Code 170390 Beet molasses resulting from the extraction or refining of sugar
[1704]  HS Code 170410 Chewing gum, whether or not sugar coated
[1704]  HS Code 170490 Sugar confectionery not containing cocoa, incl. white chocolate (excl. chewing gum)